Menu/Week 1

Breakfast

Choice of healthy cereal and baby porridge

Morning Snack

Variety of fruit or vegetable sticks with plain yoghurt/humous/soft cheese/garlic mayonnaise

Monday

Lunch

***Minestrone soup topped with grated cheese with bread fingers (V)

*Fromage Frais with pureed pears

Tea

**Tuna and sweetcorn wraps with cucumber sticks

Melon smiles

Tuesday

Lunch

**Garlic chicken with cous cous, carrots and cauliflower

*Greek yogurt with peaches

Tea

**Garlic chicken with cous cous, carrots and cauliflower

*Greek yogurt with peaches

Wednesday

Lunch

**Lamb mince ragu with pasta shapes

Fruit jelly

Tea

Ham or turkey vegetable rice salad with toppings

**Pancakes with seasonal berries

Thursday

Lunch

Keema beef and rice

*Angel delight

Tea

***Cheese and tomato pizza with green salad (V)

**Fairy cake

Friday

Lunch

*Fish cakes, new potatoes and peas

***Banana and custard crunch

Tea

**Crumpets with baked beans (V)

Apple slices with raisins

*Dairy-Free Ingredients used for Children with Dietary Needs
**Wheat/Gluten Free Ingredients used for Children with Dietary Needs
***Wheat/Gluten/Dairy-Free Ingredients used for Children with Dietary Needs

Menu/Week 2

Breakfast

Choice of healthy cereal and baby porridge

Morning Snack

Variety of fruit or vegetable sticks with plain yoghurt/humous/soft cheese/garlic mayonnaise

Monday

Lunch

*Chicken and corn chowder with French baguette

Melon and grapes

Tea

***Afternoon Tea Sandwiches

Mixed berry salad

Tuesday

Lunch

***Salmon and broccoli pasta with sweetcorn

Pineapple rings

Tea

**Build your own chilli turkey mince taco’s

**Fruit scone

Wednesday

Lunch

Roast gammon with gravy, boiled potatoes and mixed vegetables

*Peach fool

Tea

***Creamy vegetable pasta with a cheese topping (V)

*Fruit, Jelly and ice cream

Thursday

Lunch

**Moroccan chicken with cous cous

**Bourbon biscuit with pear slices

Tea

***Ploughman’s – Cheese cubes, pickle, crusty bread and salad (V)

*Homemade Strawberry milkshake

Friday

Lunch

**Mince beef and onion pie, peas and carrots

Fresh fruit salad

Tea

**Fish finger hotdogs with vegetable sticks

*Fruit yogurt with fruit puree

*Dairy-Free Ingredients used for Children with Dietary Needs
**Wheat/Gluten Free Ingredients used for Children with Dietary Needs
***Wheat/Gluten/Dairy-Free Ingredients used for Children with Dietary Needs

Menu/Week 3

Breakfast

Choice of healthy cereal and baby porridge

Morning Snack

Variety of fruit or vegetable sticks with plain yoghurt/humous/soft cheese/garlic mayonnaise

Monday

Lunch

***Chicken and mushroom creamy pasta

Satsumas and grapes

Tea

**Ham sandwich with vegetable sticks

** Homemade apricot and oatmeal biscuits

Tuesday

Lunch

**Beef spaghetti bolognese with hidden vegetables

*Ice cream with fresh fruit sauce

Tea

*Tuna and cheese jacket potato with salad sticks

Fruit salad

Wednesday

Lunch

Shepherds pie with lambs liver, carrots and peas

Jelly and fruit

Tea

***Bagel with cheese spread (V)

*Greek yogurt with raspberry puree

Thursday

Lunch

Sweet and sour turkey with rice

**Blueberry sponge slice

Tea

***Homemade cheese pinwheels with baked beans (V)

*Homemade Fruit smoothie

Friday

Lunch

**Homemade burger with wedges and sweetcorn

*Plain yogurt with fruit puree

Tea

Tuna pasta bake

Orange smiles

*Dairy-Free Ingredients used for Children with Dietary Needs
**Wheat/Gluten Free Ingredients used for Children with Dietary Needs
***Wheat/Gluten/Dairy-Free Ingredients used for Children with Dietary Needs

Menu/Week 4

Breakfast

Choice of healthy cereal and baby porridge

Morning Snack

Variety of fruit or vegetable sticks with plain yoghurt/humous/soft cheese/garlic mayonnaise

Monday

Lunch

***Cheesy vegetable pasta with garlic bread (V)

Banana slices and sultanas

Tea

**Sardines on wholemeal toast with carrot sticks

*Rice pudding with peach puree

Tuesday

Lunch

BBQ chicken strips with savoury rice

***Summer crumble with custard

Tea

**Tomato and lentil soup with soft roll (V)

*Fromage frais with apple puree

Wednesday

Lunch

*Fish pie topped with mashed potato, peas and sweetcorn

Fresh fruit salad

Tea

***Cream cheese and cucumber wholemeal sandwiches (V)

*Frozen yogurt lolly

Thursday

Lunch

Chilli jacket potato with green salad

*Greek yogurt with fresh strawberries

Tea

**Crackers with chicken paste, carrot and celery sticks

**Fruity flapjacks

Friday

Lunch

Lamb hotpot with broccoli

*Fruit, Jelly and ice cream

Tea

***Mac ‘n’ cheese with vegetables and ham

Watermelon wedges

*Dairy-Free Ingredients used for Children with Dietary Needs
**Wheat/Gluten Free Ingredients used for Children with Dietary Needs
***Wheat/Gluten/Dairy-Free Ingredients used for Children with Dietary Needs