Menu/Week 2

Breakfast

Choice of healthy cereal and baby porridge

Morning Snack

Variety of fruit or vegetable sticks with plain yoghurt/humous/soft cheese/garlic mayonnaise

Monday

Lunch

*Chicken and corn chowder with French baguette

Melon and grapes

Tea

***Afternoon Tea Sandwiches

Mixed berry salad

Tuesday

Lunch

***Salmon and broccoli pasta with sweetcorn

Pineapple rings

Tea

**Build your own chilli turkey mince taco’s

**Fruit scone

Wednesday

Lunch

Roast gammon with gravy, boiled potatoes and mixed vegetables

*Peach fool

Tea

***Creamy vegetable pasta with a cheese topping (V)

*Fruit, Jelly and ice cream

Thursday

Lunch

**Moroccan chicken with cous cous

**Bourbon biscuit with pear slices

Tea

***Ploughman’s – Cheese cubes, pickle, crusty bread and salad (V)

*Homemade Strawberry milkshake

Friday

Lunch

**Mince beef and onion pie, peas and carrots

Fresh fruit salad

Tea

**Fish finger hotdogs with vegetable sticks

*Fruit yogurt with fruit puree

*Dairy-Free Ingredients used for Children with Dietary Needs
**Wheat/Gluten Free Ingredients used for Children with Dietary Needs
***Wheat/Gluten/Dairy-Free Ingredients used for Children with Dietary Needs